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Chocolate Drip Cake | very delicious and easy to make

  • Yield: 10
  • Serving: 10
  • Prep time: 15 m
  • Cook time: 45 m
  • Ready in: 60 m
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(4.5 / 5)

This is a super easy Chocolate Cake on the backing tray. And probably you have all the ingredients already at home. It’s simple and very delicious.

More Chocolate Cakes: Best Chocolate Cake Recipe, Chocolate Poke Cake, Chocolate Layer Cake, Sugar Free Dates Cake.

Chocolate Drip Cake

Ingredients

Step by step method

1. Step 

Put all ingredients in a bowl and mix until it is a homogenous dough.

2. Step 

Next prepare a griddle, lay it out with baking paper, pour on the dough. Bake in the oven for 40 to 45 min at 200°C pre-heated. (If you don't have, top and bottom heat will do.) Test with a toothpick if the cake is done. Melt the chocolate coating in a water bath.

3. Step 

Cut the Cake into pieces and place them on a drainer. Now pour as much coating on each piece of cake until it runs down the sides slightly. Not too much, so that the cake is not completely covered with coating. When the coating dried your cake is ready. Enjoy it...

Chef Info

Amina

Happy Chef

Hi & welcome to my website, where I share my passion for cooking and baking with you.
You can find very easy and quick recipes which are suited for both: beginners as well as kitchen professionals.

So swing the whisk and enjoy the tasty bites :)

Amina ❤️

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