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Grandma’s Fresh Apple Cake

Apple Cake Recipe
  • Yield: 10
  • Serving: 10
  • Prep time: 25 m
  • Cook time: 20 m
  • Ready in: 45 m
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(4.3 / 5)

Do you like apples? Here is a very easy recipe of grandma’s fresh Apple-Cake. It’s made on a baking tray. There isn’t even a scale needed. Great german cake for tea. You can only succeed doing it!

Similar recipes: Apple Crisp, Crêpes, Cinnamon Rolls, Yoghurt Dessert, Apple Pie.

Apple Cake

Ingredients

Step by step method

1. Step 

Put all ingredients apart from apples and whipping cream in a bowl and whisk everything well. Pour the dough on a prepared griddle.

2. Step 

Now peel and cut the apples into thin slices. Next spread the slices close to each other on the cake. Bake at 180°C until it gets colored golden brown. If you want you can beat a bit whipping cream stiff and serve it with the cake. Bon appetite!

Chef Info

Amina

Happy Chef

Hi & welcome to my website, where I share my passion for cooking and baking with you.
You can find very easy and quick recipes which are suited for both: beginners as well as kitchen professionals.

So swing the whisk and enjoy the tasty bites :)

Amina ❤️

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