The PERFECT Egg Salad With Mayonnaise | Fresh and Tasty

  • Yield: 3
  • Serving: 3
  • Prep time: 30 m
  • Cook time: 0 m
  • Ready in: 30 m
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(4.9 / 5)

This is a very simple and delicious egg recipe. The salad is made with pickles and seasoned with parsley. The homemade Mayonnaise makes it taste perfect! Try out the delicious spread.

More egg recipes: Potatoe Salad, 5 Layer Salad.

Egg Salad


  • Mayonnaise
  • Salad

Step by step method

1. Step 

Your egg yolk should be room temperature. Put it with a bit salt and pepper as well as the lemon juice in a high vessel. Mix for 1 min with your mixer.

2. Step 

Now the oil has to be added very carefully by pouring it in slowly (fine stream) while mixing the mass with the handmixer or kitchen machine. This way the oil mingles well with the egg yolk. Note: It is very very important to add the oil as slowly as possible in a very fine stream. If you pay attention to that, the mayonnaise is actually quite simple to make.

3. Step 

Next, add the mustard and yogurt. Mix again. Season the mayonnaise. After that the mayonnaise is ready. Cut the hard boiled eggs and the pickles in small cubes. Add them to the mayonnaise. Now you just need to let the egg salad cool for some minutes. This salad tasts very good on fresh bread. Enjoy...

Chef Info


Happy Chef

Hi & welcome to my website, where I share my passion for cooking and baking with you.
You can find very easy and quick recipes which are suited for both: beginners as well as kitchen professionals.

So swing the whisk and enjoy the tasty bites :)

Amina ❤️

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